I'm going home. Before that, I have a 6-hour layover in Beijing International
Airport (PEK). One of the highlights of the layover is trying Peking Duck.
Tai Hing Restaurant
I walked around the airport numerous times and have decided to have a meal at
Tai Hing Restaurant. I ordered the meat sample which includes Pork Barbecue, Soy
Chicken, and Roast Duck. It was expensive, but the roast duck made it worth it.
 |
Meat Sample: Pork Barbecue, Soy Chicken, Roast Duck |
 |
Fried Rice |
Air China Plane Food
 |
Second Meal of the Flight |
 |
First Meal of the Flight |
Yay for vacation!