Sunday, May 5, 2019

Cinco de Mayo: Nachos and Tacos from Tacofino Taco Bar

Like last year, we decided to go to a Mexican restaurant to celebrate Cinco de Mayo. This year we went to Tacofino Taco Bar in Gastown.

Nachos
Roasted jalapenos, feta, cheddar, Monterey jack, salsa Fresca, and crema

Steak Taco
Serrano peppers, pickled chayote & pineapple

Pork Gringa
Aged cheddar, salsa Fresca, and sour cream

Pork Al Pastor
Pineapple, pickled onion, and cilantro

Veggie Gringa
Aged cheddar, mushrooms, corn, salsa roja, and epazote

Banana Churros
Cinnamon sugar, spiced chocolate sauce

I can't wait to see how we're celebrating next year.

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