After having breakfast and Sunday Mass, we knew we were going to TREES Organics for Pumpkin Cheesecake, so it's a matter of deciding where to have lunch before heading there.
We end up having lunch at a nearby Freshii. It's only our second time at Freshii, and we went for two bowls.
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Mediterranean and Buddha's Satay |
I had the Mediterranean Bowl with Falafel as protein. The olives are
overwhelming as well as the red onions, but I enjoyed the perfectly cooked
quinoa.
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Mediterranean with Falafel Ingredients: Quinoa & field greens, feta cheese, kalamata olives, almonds, red onions, cucumber, roasted red peppers, tomatoes, cilantro, red pepper sauce |
Hubby ordered Buddha's Satay, which I prefer to the Mediterranean because I love the peanut sauce.
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Buddha's Satay with Steak Ingredients: Rice noodles, broccoli, carrots, cabbage, crispy wontons, green onions, spicy peanut sauce |
I am surprised at how much I enjoyed our lunch. I think I'll be back for more
bowls.
