Breakast from Sasaya Bistro Ltd at Taiwanfest

Happy Saturday! After our food adventure at Richmond Night Market, we woke up later than usual today and did errands home. We left at 1:00 PM for our first meal of the day at Taiwanfest. We love Taiwanese food, and I blame this little fast food in Makati in 2011 called Dang Dee for our love for Taiwanese Sausage, fried chicken, and fried pork chop from the island nation.

With that said, every Labour Day weekend, we would go to Downtown Vancouver to see the displays, learn a bit more about the culture and their current struggles, and of course, eat.

Taiwanfest seems much smaller this year than previous years, and there's only one food vendor as well - Sasaya Bistro. They're a restaurant in Burnaby which we tried in 2015 by some conspiracy by the universe.

We were lining up to order their bento and were informed that they had run out of rice. I was upset but too angry to deal with them, so we just ordered Deep-Fried Diced Chicken and Deep-Fried Taiwanese Sausage.

Deep-Fried Diced Chicken from Sasaya Bistro Ltd.

Deep-Fried Taiwanese Sausage

Both were delicious and sufficient to pacify my hunger, but I needed rice, so we walked to nearby Hot-Star Fried Chicken, a Taiwanese fast food focusing on large fried chicken.