Kam Do!!!
Okay. That's what I usually exclaim when I see Kam Do Bakery. It is my favourite Asian bakery in Metro Vancouver.
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| Beautiful Exterior of Kam Do Bakery |
When I first arrived in Canada, my mom would bring some of their baked goodies home, and I fell in love with the Chinese Donuts.
As I became more cashless, buying from Kam Do was too much of a hassle because they WERE cash only.
Today, as we were walking from Aberdeen Skytrain Station to Gang Nam Korean BBQ, we stopped by Kam Do, and I prayed that they now accept credit cards. Unfortunately, they still don't, but they now have debit! Yay! *Happy Dance*
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| My Kam Do Haul |
There were only four Chinese Donuts left, and I grabbed them all. It's as good as I remember - fried dough dusted with sugar. The inside is also airy.
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| Four Chinese Donuts |
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| A peek inside Chinese Donuts. Look at that airy pockets. Yum! |
Walking around, I spotted the Sausage Buns. We usually get this from T&T, so I can compare the two. T&T uses better hotdogs, or maybe the one from Kam Do was just overcooked. Focusing on the bread portion - the Sausage Buns from T&T are sweeter than Kam Do.
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| Sausage Buns from Kam Do Bakery |
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| A peek inside the Sausage Buns after one bite. |
I also ordered cookies, and they're perfect with coffee. They're not overly sweet, and they're pretty crumbly. I love it.
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| Butter Cookies and Coffee Flavour Butter Cookies from Kam Do Bakery |
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| Butter Cookies from Kam Do Bakery |
The last things we grabbed were the Beef Curry Buns and Pork BBQ Buns. This is my first time trying them, and I am uncertain of what to expect.
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| Beef Curry Bun and Pork BBQ Bun |
I usually don't have any reason to go to this side of Richmond so visiting Kam Do is a rare happy occurrence. Thank God for the continuous provisions and for my husband, who constantly supports my food whims and adventures.
