Happy Wednesday! The workday was in full swing, and my focus was laser-sharp on the task at hand. Suddenly, a message from Mom popped up on my screen. She was downtown Vancouver, a stone's throw away from the office! We decided to head to the conveniently located Giovane Cafe, nestled in the lobby of my office building, for lunch. It was a perfect little oasis amidst the workday hustle.
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| Mocha from Giovanne Caffe |
Over steaming cups of mocha, we reconnected. Mom opted for the Manzo, a symphony of flavours featuring rosemary balsamic roast beef, caciocavallo cheese, peppery arugula, and a touch of roasted garlic aioli.
As for me, my current culinary fixation – the Caprese – was a no-brainer. Fresh fior di latte cheese, vibrant basil pesto, and juicy Roma tomatoes – a classic combination that never disappoints. Every bite was a refreshing burst of flavour, a testament to the simplicity of good ingredients. Perhaps it's the vibrant colours, the perfect balance of textures, or the sheer deliciousness, but this Caprese addiction shows no signs of abating!
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Caprese Panini from Giovanne Caffe Fior di latte, basil pesto, roma tomato |
But beyond the delicious food, the true joy of this lunch break was the company. Stealing a moment to connect with Mom amidst the daily grind was a gift I cherished. We shared stories, laughed, and simply enjoyed each other's presence.
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| Bomboloni from Giovanne Caffe |
Oh, and to top it all off, I couldn't resist indulging in a luscious bomboloni – a lovely ending to a perfect afternoon.
