After a long day, I finally got the news I’d been waiting for: HR made it official — I’m being promoted to team lead in the Vancouver office! It’s a moment I’ve been working toward for a while, but now that it’s here, I’m feeling a mix of excitement and nerves. To celebrate the news, my husband asked me what I wanted to eat, and my answer was simple — fried chicken! So, off we went to bb.q chicken, a Korean fried chicken spot.
We ordered their Golden Fried Chicken, which truly is Korean fried chicken at its best. The pieces were juicy and tender on the inside, with a light and crispy coating on the outside. Each bite was perfectly seasoned, delivering that satisfying crunch I’d been craving all day. It was the kind of fried chicken that makes you forget about everything else for a moment.
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| Golden Fried Chicken from bb.q chicken |
But the highlight of the night was my new favourite, the Cheesling Chicken. Dusted in a blend of sweet cheeses (mascarpone and cheddar), it’s a flavour I discovered during my visit to Melbourne last month when I was at the company’s HQ. The Cheesling Chicken has quickly become a go-to for me — the combination of crispy chicken with the rich, sweet cheese dusting is a game-changer that adds a unique twist to traditional fried chicken.
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| Cheesling Chicken from bb.q chicken |
To round out our meal, we also got the Secret Fries, crispy potato fries drizzled with a Korean sweet sauce and a hint of mayo. They were the perfect mix of sweet and savory, a great complement to the chicken dishes.
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| Secret Fries from bb.q chicken |
This dinner at bb.q chicken was the perfect way to celebrate the promotion. I’m grateful for this next step in my career, even though I’m feeling a bit anxious about the new responsibilities. I’m praying that I’ll do a great job and make a positive impact on the team. For now, I’m thankful tp God for good food, my supportive husband, and this exciting new chapter ahead. Your will be done, Lord!
