It's Thursday! My husband had dinner plans this evening, so I decided to head to Boston Pizza to indulge in my favorite Cactus Cuts. As I browsed the menu, I noticed their "Season's Eatings" section and couldn't resist trying one of the new items.
I chose the Tour of Italy, which features two types of pasta and chicken parmigiana. Unfortunately, I was disappointed by the pasta. The spaghetti marinara was overly tangy with a one-dimensional, sour tomato flavor, while the fettuccine in basil cream sauce lacked seasoning and felt incredibly bland. The creamy sauce didn't provide the depth of flavor I was hoping for.
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New Tour of Italy from Boston Pizza Buttermilk-breaded fried chicken breast topped with signature Alfredo sauce, Gouda, provolone, Pizza mozzarella, and parmesan cheese. Served with spaghetti marinara and fettuccini in a Basil cream pasta sauce with garlic toast |
Thankfully, the chicken parmigiana was a redeeming feature. The chicken was perfectly cooked—tender and juicy on the inside, with a delightfully crispy coating on the outside. It was just the right balance of crunch and tenderness, making it the true star of the dish and a saving grace in an otherwise lackluster meal.
Boston Pizza checklist
For future me, below is a list of all the items we have tried at Boston Pizza.
Apps & Shareables
- Bandera Pizza Bread
- Cactus Cut Potatoes (my favourite!)
- Classic Nachos with BBQ Chicken
- Classic Nachos with Seasoned Ground Beef
- Classic Nachos with Spicy Chicken
- French Onion Soup
- Garlic Parmesan Fries
- Spinach and Artichoke Dip
- Thai Bites (part of The Triple Play)
- The Triple Play
Pizza
- Boston Royal Pizza
- Carbonara Pizza
- Deluxe
- Great White North
- Loaded Pepperoni & Bacon Squarefooter Pizza
- The Meator
- Mediterranean Pizza
- Pepperoni Pizza
- Spicy Perogy Pizza (I highly recommend!)
- Tropical Chicken
