For our company-paid team lunch today, we walked to Club Kitchen to enjoy Thai cuisine from Thai Away Home. I usually go for their green curry, but today I had a craving for noodles that was definitely satisfied by the delicious pad thai.
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| Pad Thai from Thai Away Home at Club Kitchen |
The soft, slippery noodles were coated in a complex, umami-rich sauce with tender chicken and tofu, topped with crunchy peanuts and bean sprouts. It was the perfect bowl.
