Happy Thursday! For team lunch today, the chosen theme is poke, so we walked to the nearby Pokerrito.
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Hanauma Bowl from Pokerrito Salmon, seaweed salad, crab meat, edamame, ginger, masago, tamago, furikake, creamy mayo, cucumbers, sweet onions, green onions, and romaine lettuce |
I enjoy raw fish like sashimi but am not a fan of poke, and this is the first time I’ve enjoyed a poke bowl —so much so that I’m already looking forward to coming back. I got the Hanauma Bowl.
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| Hanauma Bowl from Pokerrito Salmon, seaweed salad, crab meat, edamame, ginger, masago, tamago, furikake, creamy mayo, cucumbers, sweet onions, green onions, and romaine lettuce |
It came with fresh salmon and all the amazing ingredients that go with it. The biggest change I made was opting for romaine lettuce as the base instead of rice or another carb as base. It was refreshing, like a seafood salad bowl.
